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- home > Supply > Title: fresh vegetables common knowledge ----- Henan Cheng will explain the distribution of fresh raw expert
Title: fresh vegetables common knowledge ----- Henan Cheng will explain the distribution of fresh raw expert
Information Name: | Title: fresh vegetables common knowledge ----- Henan Cheng will explain the distribution of fresh raw expert |
Published: | 2014-12-11 |
Validity: | 30 |
Specifications: | |
Quantity: | 10.00 |
Price Description: | |
Detailed Product Description: | Vegetables are an essential food home, but fresh vegetables is not necessarily everyone know. Fresh vegetables, there is a certain function of the period, although it had a refrigerator can extend the shelf life of vegetables, but the refrigerator is not a panacea vegetable distribution industry leader in Zhengzhou, Henan fresh Cheng Trading Company will arrange for you a number of conventional vegetables preservation of knowledge, you can make some of these fresh knowledge is stored, so you can ensure the food safety of vegetables. Buy more vegetables, eat, fresh vegetables, how can the vegetables, rotten part removed, and then put a plastic bag of vegetables, will tie the bag in a cool dry place which freezer manufacturers. This approach method to preserve cucumbers, peppers, lettuce, parsley and unripe tomatoes is better, generally 10-15 days Coca fresh refrigerated display cabinets. Sprout, leek, available fresh cabbage leaves to wrap it up, in the shade, not cleaning the bathroom, a few days can be fresh; fresh chives, used a small Shengkun good dish pocket down, into the basin, not Dry is not bad, can be stored for a long time; cucumbers, tomatoes should not be stored in the refrigerator for more than three days, otherwise it will accelerate the decay of marble cake display cabinet. Also, how fresh vegetables from the vegetable market understands that we do not have too many years ago to buy vegetables, three or four days, the amount is enough, farms generally three days will gradually resume normal business Phenolic insulation board Shijiazhuang cold storage installation _ _ restaurant refrigerator. Fresh parsley. Large selection of trees, bright green color, with roots, parsley, and bind them in about 500 grams, a small bundle, outsourcing - layer of paper (see the green leaves as well), into a plastic bag, tie the bag loosely and let parsley root towards Admiral bag in a cool place, with food as taken. This method of storage parsley, make fresh parsley leaves in 7-10 days ever. How long-term storage of fresh vegetables, parsley, coriander roots can be removed, put off the old leaves, yellow leaves, spread out to dry for 1-2 days, and then braided child, hang to dry in the shade. When eaten with warm water to soak, parsley color green not yellow, lingering fragrance. Fresh eggplant. How fresh vegetables eggplant, covered with a waxy cuticle, it only makes issued shiny eggplant and eggplant with a protective role, once the wax layer is washed away or by mechanical damage, it is susceptible to microbial attack and rot. Therefore, to save, eggplant generally can not wash with water, but also anti-rain, anti-bump, anti-heat, and store in a cool, well-ventilated place to fresh vegetables. Fresh chives. How to buy a new back fresh vegetables, fresh chives with a small Shengkun up, root down on the basin. It will not do for a long time, not bad. Celery, Chrysanthemum, onions, etc. This method can also be used fresh. Fresh tomatoes. How to pick fruit and vegetables fresh body integrity, good quality, five or six points ripe tomatoes, put it in a plastic food bag, tie the mouth, placed in the shade, open the bag once a day, about 5 minutes ventilation. Such as plastic bags included water vapor, the application of clean, dry towel and then tie the mouth. Bag, tomatoes will gradually mature - as can be maintained for 30 days. Garlic belongs spicy vegetables, including onions, ginger, chili seasoning, mostly, when you save the best to maintain the original appearance. And garlic, onion preserve a similar way, put the net bag, how fresh vegetables and hanging in the room cool air, or on a dedicated, ceramic tank (tank must be breathable, holes) about to save a -2 months. You can also peeled garlic, processed garlic sealed into the refrigerator for about two weeks can be used. The ginger ginger and ginger into vegetables fresh ginger how unsuitable refrigerated, can be placed in ventilated place and sand, ginger apply plastic wrap in the refrigerator as for preservation. How fresh vegetables and bamboo shoots, Storage There are several ways: (1) find a plastic barrel or an old basin, the bottom covered with a little wet sand. Then intact, bamboo shoots upturned barrels arranged in a, then the other part of the wet sand into the best buried whole bamboo shoots. Then take real, not stamped, placed in a dark, well-ventilated place. Fresh bamboo shoots can be 4-7 weeks. (2) Take along a mouth full, pottery on the tank, there will be no damage, put bamboo shoots, and then food plastic skirts will Guankou truss, how cool ventilated place to put fresh vegetables can be fresh for 2-4 weeks. (3) there will be damage, edible bamboo shoots or ready Recently, bamboo shoots peel wash, and after seven mature and must be boiled fish and lay it in the basket, hanging in the cool air, can be fresh for 1-2 weeks. Melon should have a complete intact epidermal glaucous ,, how fresh vegetables placed in ventilated cool place, covered with straw or wood, the melon on top, can cling 4-5 months. Buy, onion dry in a cool, dry, ventilated place, can be stored for a long time. Such as wrap with plastic bags. Or in the refrigerator, but easily bored soft, spoiled, germination. How fresh vegetables and garlic, storage preservation methods consistent with the onions. Potatoes likes hypothermia, how fresh vegetables suitable storage temperature is 1-3 ℃. But less than 0 ℃ easily frozen, but higher than 5 ℃ Shiyou easy to germinate, so potato starch content is greatly reduced, and sprouted potatoes will produce toxic solanine. Storage of potatoes in addition to pay attention to the temperature, but also to keep the potatoes, dry to prevent mildew and we must use the correct method of storing fresh at the time, so you can ensure the normal consumption of vegetables, more important is the use of the refrigerator storage also has some limitations, not all are suitable for storing food in the refrigerator. Zhengzhou fresh attention, attention must be fresh sincere concern that there are surprises, Micro Signal: cbxsxps |
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Copyright © GuangDong ICP No. 10089450, Henan Cheng-commerce will have a few similar All rights reserved.
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You are the 4516 visitor
Copyright © GuangDong ICP No. 10089450, Henan Cheng-commerce will have a few similar All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility